Sunday, February 1, 2009

Supper Bowl Crab Dip

I think it must be nurse requirement, that you must make awesome appetizers. Anyway my sister Donna is a nurse and this is one of her awesome appetizers. I don't think I've ever known her not to be tired, so maybe they(nurses) make awesome appetizers because they can't stay awake for the main course, Just kidding. Enjoy


Donna ‘s Crab Dip

1 large can of crabmeat
1 8oz. pkg. cream cheese
3 tbsp. Mayo
½ tsp. Worcestshire sauce
½ tsp. lemon juice
½ tsp. tobasco
½ tsp. garlic juice

Cream cheese until softened, add drained and crumbled crabmeat and the remaining ingredients. Bake at 320 degrees for 25 -30 min. Serve warm with Triscut crackers or crackers of your choice.

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